Pistachio Macaron

Cookie Ingredients:

-3 eggs

- 1 3/4 Cup Powdered Sugar

- 1 Cup Pistachio Flour (coming soon)

- 1 TSP Salt

Wet Ingredients

- 3 egg whites

- 1 tsp Salt

- 1/4 cup granulated sugar

- 1 tsp vanilla extract

- 1-2 drops of green gel food coloring (optional)

Filling- Pistachio Vanilla Butter Cream

- 2 Sticks unsalted butter (room temp)

- 3 cups powdered sugar

- 1 tsp vanilla extract

- 3-4 tbsp heavy cream

- 1 drop of green gel food coloring (optional)

 

Since making Macarons can be pretty difficult to create and the instructions have to be precise, we decided to embed this link from YouTube. We thought Tasty shows the best and most complete way to make Macarons at home! Enjoy

  • Black Facebook Icon
  • Black Instagram Icon
  • Black Pinterest Icon

© The Pistachio Factory

Po Box 823, Templeton Ca 93465