It all started in 2011 (right after the great recession) after deciding to quit my poor paying job to fulfill my desired destiny of working with pistachios. What started out as I thought at the time a temporary job selling our families pistachios at farmers markets turned out to be a desired passion to spread the love of this healthy green nut.
Growing up I never realized the exclusivity of belonging to a family of pistachio farmers until after starting this endeavor of selling them. What I realized quickly through all the amazing customers and artisans I met was the passion of a healthy lifestyle through wholesome eating.
It was only after 6 months of joyous interactions with people selling pistachios at farmers markets that I decided I could do more with this product. I knew already the pistachio was naturally nutrient dense, but at the time there was only one way to eat it. This had to evolve and with the help of some local vendors, Pistachio Butter was born. Then followed the Pistachio Factory!
Today we continue to spread the word of pistachio butter with all its healthy benefits while keeping the recipe very simple. Since day one our pistachio butters have never had any additives, such as palm oils, sugars, emulsifiers, but only pure all natural pistachios. We take great pride in this nut as a company as well as a family and will continue to push these high standards as long as we can.
In fact we are so dedicated to just pistachios that we are a PISTACHIO ONLY FACILITY and use NO co-packers to create our products. All our pistachio butter is made in small batches to ensure the highest of quality and standards.
We hope you can enjoy this nutritious green nut at much as we do and spread the love of its benefits.